Events
13 to 15 April 2016
Some 200,000 visitors to this exhibition will enjoy an indulgent journey exploring quality meats, showcased by 1,000 companies across 1,500 booths. There will be a total of seven exhibits at the event, featuring meat products and seasonings, meat processing machinery, and more. Highlights include contests for the best-tasting pork, chicken, and beef, as evaluated by industry stakeholders.