Autumn has come in Japan! OISHII Vol.11 introduces several interesting stories about Japanese food and culture. The regional feature is Fukui prefecture- you will encounter friendly locals, an abundant of amazing produces and Zen mind.

Visit Japan feature – Fukui prefecture
The Bar Nececities– Three sake sommeliers share their insights on Japan’s most popular brew
Crazy about Citrus – Add three there citrus fruit to your kitchen pantry
Food Intentions – Interview with Chef Ivan Brehm at bacchanalia
A Sake journey– Interview with Managing Derrick Lim, sake evangelist in Singapore
Click the “VIEW MORE” button to Start E-book * Total Page 52pp