Events
3 to 5 February 2016
This trade fair brings together food-related knowledge and systems, premium foods, as well as exquisite dining items, for both Japanese and overseas buyers. This event will feature 200 exhibitors, and will draw an anticipated crowd of 30,000 visitors. Expect to see lots of agricultural, marine, and livestock produce, as well as goods such as kitchen appliances, utensils, and state-of-the-art cookware.